{"id":25857,"date":"2024-12-11T10:45:04","date_gmt":"2024-12-11T07:45:04","guid":{"rendered":"https:\/\/www.alaybeyi.com.tr\/blog\/?p=25857"},"modified":"2024-12-18T10:07:51","modified_gmt":"2024-12-18T07:07:51","slug":"prenses-tatlisi-tarifi","status":"publish","type":"post","link":"https:\/\/www.alaybeyi.com.tr\/blog\/prenses-tatlisi-tarifi\/","title":{"rendered":"Lezzetli Prenses Tatl\u0131s\u0131 Tarifi"},"content":{"rendered":"\n<p>Tad\u0131n\u0131 ve yap\u0131m\u0131n\u0131 merak etti\u011finiz <strong>prenses tatl\u0131s\u0131 tarifi<\/strong> i\u00e7in buraday\u0131z. <strong>S\u00fctl\u00fc prenses tatl\u0131s\u0131 tarifimizle<\/strong> damaklar\u0131n\u0131z \u015fenlenecek. Osmanl\u0131 mutfa\u011f\u0131ndan g\u00fcn\u00fcm\u00fcze uzanan ve zaman i\u00e7erisinde ufak de\u011fi\u015fimler ya\u015fayan bir tatl\u0131 olarak kar\u015f\u0131m\u0131za \u00e7\u0131kmakta. Her haliyle g\u00fczel olan bu tatl\u0131, hafif olu\u015fuyla dikkat \u00e7ekmektedir. G\u00fcn\u00fcm\u00fczde Sinop \u015fehrimizle ba\u011fda\u015fm\u0131\u015f olmas\u0131yla \u00f6n plana \u00e7\u0131kmaktad\u0131r. Haz\u0131rsan\u0131z malzemelerimizi s\u0131ralayarak ad\u0131m ad\u0131m tatl\u0131 yap\u0131m\u0131m\u0131za ba\u015flayal\u0131m.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Prenses Tatl\u0131s\u0131 \u0130\u00e7in Gerekli Malzemeler<\/h2>\n\n\n\n<p>Malzeme \u00f6l\u00e7\u00fclerimiz 4 ki\u015filiktir. Ki\u015fi say\u0131s\u0131na g\u00f6re malzeme miktar\u0131n\u0131z\u0131 ayarlayabilirsiniz.<\/p>\n\n\n\n<p><strong>Muhallebi Katman\u0131 \u0130\u00e7in:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 litre s\u00fct<\/li>\n\n\n\n<li>1 \u00e7ay barda\u011f\u0131 toz \u015feker (100 ml)<\/li>\n\n\n\n<li>3 yemek ka\u015f\u0131\u011f\u0131 <a href=\"https:\/\/www.alaybeyi.com.tr\/urunlerimiz\">un<\/a> (tepeleme, yakla\u015f\u0131k 30 gram)<\/li>\n\n\n\n<li>2 yemek ka\u015f\u0131\u011f\u0131 m\u0131s\u0131r ni\u015fastas\u0131 (yakla\u015f\u0131k 20 gram)<\/li>\n\n\n\n<li>1 paket vanilin (5 gram)<\/li>\n\n\n\n<li>1 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131 (15 gram)<\/li>\n<\/ul>\n\n\n\n<p><strong>Alt Taban\u0131 \u0130\u00e7in:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 paket petib\u00f6r bisk\u00fcvi<\/li>\n\n\n\n<li>1 su barda\u011f\u0131 s\u00fct (bisk\u00fcvileri \u0131slatmak i\u00e7in)<\/li>\n<\/ul>\n\n\n\n<p><strong>\u00dczeri \u0130\u00e7in:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 paket krem \u015fanti (75 gram, toz h\u00e2linde)<\/li>\n\n\n\n<li>1 \u00e7ay barda\u011f\u0131 so\u011fuk s\u00fct (100 ml, krem \u015fantiyi haz\u0131rlamak i\u00e7in)<\/li>\n\n\n\n<li>Tercihe ba\u011fl\u0131 olarak rendelenmi\u015f \u00e7ikolata, toz f\u0131nd\u0131k veya \u00e7ilek dilimleri (s\u00fcsleme i\u00e7in)<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/www.alaybeyi.com.tr\/blog\/wp-content\/uploads\/2024\/12\/sutlu-prenses-tatlisi-tarifi-1024x1024.jpg\" alt=\"prenses tatl\u0131s\u0131 tarifi\" class=\"wp-image-25868\" style=\"width:320px;height:auto\" srcset=\"https:\/\/www.alaybeyi.com.tr\/blog\/wp-content\/uploads\/2024\/12\/sutlu-prenses-tatlisi-tarifi-1024x1024.jpg 1024w, https:\/\/www.alaybeyi.com.tr\/blog\/wp-content\/uploads\/2024\/12\/sutlu-prenses-tatlisi-tarifi-300x300.jpg 300w, https:\/\/www.alaybeyi.com.tr\/blog\/wp-content\/uploads\/2024\/12\/sutlu-prenses-tatlisi-tarifi-150x150.jpg 150w, https:\/\/www.alaybeyi.com.tr\/blog\/wp-content\/uploads\/2024\/12\/sutlu-prenses-tatlisi-tarifi-768x768.jpg 768w, https:\/\/www.alaybeyi.com.tr\/blog\/wp-content\/uploads\/2024\/12\/sutlu-prenses-tatlisi-tarifi-360x360.jpg 360w, https:\/\/www.alaybeyi.com.tr\/blog\/wp-content\/uploads\/2024\/12\/sutlu-prenses-tatlisi-tarifi-580x580.jpg 580w, https:\/\/www.alaybeyi.com.tr\/blog\/wp-content\/uploads\/2024\/12\/sutlu-prenses-tatlisi-tarifi-860x860.jpg 860w, https:\/\/www.alaybeyi.com.tr\/blog\/wp-content\/uploads\/2024\/12\/sutlu-prenses-tatlisi-tarifi-1160x1160.jpg 1160w, https:\/\/www.alaybeyi.com.tr\/blog\/wp-content\/uploads\/2024\/12\/sutlu-prenses-tatlisi-tarifi.jpg 1536w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Prenses Tatl\u0131s\u0131 Yap\u0131m\u0131<\/h2>\n\n\n\n<p><strong>Prenses tatl\u0131s\u0131 tarifimizi<\/strong> iki ad\u0131mda yap\u0131m\u0131 ger\u00e7ekle\u015ftirece\u011fiz. Ad\u0131m ad\u0131m prenses tatl\u0131s\u0131n\u0131n yap\u0131m\u0131na ge\u00e7elim.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Taban ve Muhallebinin Yap\u0131m\u0131<\/strong><\/h3>\n\n\n\n<p>Bisk\u00fcvi taban\u0131n\u0131 haz\u0131rlayarak ba\u015flamal\u0131s\u0131n\u0131z. Petib\u00f6r bisk\u00fcvileri bir tepsiye ya da servis kasesine yan yana dizin. Daha yumu\u015fak bir doku elde etmek i\u00e7in bisk\u00fcvilerin her birini s\u00fctle hafif\u00e7e \u0131slat\u0131n. Ard\u0131ndan muhallebiyi haz\u0131rlamak i\u00e7in derin bir tencereye s\u00fct, toz \u015feker, un ve m\u0131s\u0131r ni\u015fastas\u0131n\u0131 ekleyin. Kar\u0131\u015f\u0131m\u0131 bir \u00e7\u0131rp\u0131c\u0131yla p\u00fcr\u00fczs\u00fcz bir k\u0131vam alana kadar kar\u0131\u015ft\u0131r\u0131n ve orta ate\u015fte koyula\u015fana kadar pi\u015firin. Kaynamaya ba\u015flad\u0131ktan sonra oca\u011f\u0131 k\u0131s\u0131n, tereya\u011f\u0131n\u0131 ve vanilini ekleyin. \u0130yice kar\u0131\u015ft\u0131rd\u0131ktan sonra ocaktan al\u0131n ve birka\u00e7 dakika so\u011fumaya b\u0131rak\u0131n. So\u011fuyan muhallebiyi bisk\u00fcvi taban\u0131n\u0131n \u00fczerine e\u015fit \u015fekilde d\u00f6k\u00fcn.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">\u00dcst Katman ve S\u00fcsleme Ad\u0131m\u0131<\/h3>\n\n\n\n<p>Muhallebi so\u011furken, bir kasede krem \u015fantiyi haz\u0131rlay\u0131n. Toz krem \u015fantiyi so\u011fuk s\u00fctle \u00e7\u0131rp\u0131n ve yo\u011fun, k\u00f6p\u00fcks\u00fc bir k\u0131vam alana kadar devam edin. Haz\u0131rlad\u0131\u011f\u0131n\u0131z krem \u015fantiyi muhallebinin \u00fczerine dikkatlice yay\u0131n. Tatl\u0131n\u0131n \u00fcst\u00fcn\u00fc s\u00fcslemek i\u00e7in rendelenmi\u015f \u00e7ikolata, toz f\u0131nd\u0131k ya da dilimlenmi\u015f \u00e7ilek kullanabilirsiniz. Tatl\u0131y\u0131 buzdolab\u0131nda en az 3-4 saat dinlendirin ki katmanlar birbirine iyice otursun. Servis etmeden \u00f6nce diledi\u011finiz gibi s\u00fcsleyerek afiyetle t\u00fcketebilirsiniz.<\/p>\n\n\n\n<p><strong>S\u00fctl\u00fc prenses tatl\u0131s\u0131 tarifimizin<\/strong> sonuna geldik. Daha farkl\u0131 tariflerimize kolayca ula\u015fmak i\u00e7in hemen <a href=\"https:\/\/www.alaybeyi.com.tr\/\">t\u0131klay\u0131n<\/a>.<\/p>\n\n\n\n<p>Kaynak: <a href=\"https:\/\/en.wikipedia.org\/wiki\/Prinzregententorte\" target=\"_blank\" rel=\"noopener\">https:\/\/en.wikipedia.org\/wiki\/Prinzregententorte<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tad\u0131n\u0131 ve yap\u0131m\u0131n\u0131 merak etti\u011finiz prenses tatl\u0131s\u0131 tarifi i\u00e7in buraday\u0131z. S\u00fctl\u00fc prenses tatl\u0131s\u0131 tarifimizle damaklar\u0131n\u0131z \u015fenlenecek. Osmanl\u0131 mutfa\u011f\u0131ndan g\u00fcn\u00fcm\u00fcze uzanan ve zaman i\u00e7erisinde ufak de\u011fi\u015fimler ya\u015fayan bir tatl\u0131 olarak kar\u015f\u0131m\u0131za \u00e7\u0131kmakta. Her haliyle g\u00fczel olan bu tatl\u0131, hafif olu\u015fuyla dikkat \u00e7ekmektedir. G\u00fcn\u00fcm\u00fczde Sinop \u015fehrimizle ba\u011fda\u015fm\u0131\u015f olmas\u0131yla \u00f6n plana \u00e7\u0131kmaktad\u0131r. Haz\u0131rsan\u0131z malzemelerimizi s\u0131ralayarak ad\u0131m ad\u0131m tatl\u0131&#8230;<\/p>\n","protected":false},"author":1,"featured_media":25863,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-25857","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tarifler"],"_links":{"self":[{"href":"https:\/\/www.alaybeyi.com.tr\/blog\/wp-json\/wp\/v2\/posts\/25857","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alaybeyi.com.tr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alaybeyi.com.tr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alaybeyi.com.tr\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alaybeyi.com.tr\/blog\/wp-json\/wp\/v2\/comments?post=25857"}],"version-history":[{"count":8,"href":"https:\/\/www.alaybeyi.com.tr\/blog\/wp-json\/wp\/v2\/posts\/25857\/revisions"}],"predecessor-version":[{"id":26075,"href":"https:\/\/www.alaybeyi.com.tr\/blog\/wp-json\/wp\/v2\/posts\/25857\/revisions\/26075"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.alaybeyi.com.tr\/blog\/wp-json\/wp\/v2\/media\/25863"}],"wp:attachment":[{"href":"https:\/\/www.alaybeyi.com.tr\/blog\/wp-json\/wp\/v2\/media?parent=25857"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alaybeyi.com.tr\/blog\/wp-json\/wp\/v2\/categories?post=25857"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alaybeyi.com.tr\/blog\/wp-json\/wp\/v2\/tags?post=25857"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}